And Now, A Word From My Sponsor. No it isn’t just beer. It’s Fantastic Brew..

  1. #1 by JP on June 29, 2013 - 7:32 PM

    Excellent, I will thanks for the BBQ tip. Just happen to have some ribs, beef and pork. Have few 6 packs of Stout, oopps, umm, anyhow, what isn’t in/on (pick one) the meat, will bring joy to my grilling. http://soundbible.com/861-Hiccup.html

  2. #2 by Ike Jakson on June 29, 2013 - 6:35 PM

    Heck, if it isnít Guinnes extra stout? We all started out with that in the early sixties. Nice strong brew. Soak your meat in it for a few days and have the best BBQ in the World. Become a Sefrican boitjie. IkeJ

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