Tits up bitch, kill him now. A good attorney could get ANY so called charge, reduced to (if that is a correct term) justifiable homicide. I mean he did attack you, correct?

Emily Rapp

“If I had known before he was born, I would have saved him from suffering”

via  http://hotair.com/

It certainly did, #44.

Obama #44 says: Apology to Afghans 'Calmed Things Down'...

thees pancho gravilla wetbac ees how u say juan, stoopid, jes stoopid, fat en swety..

Dem Congressman: GOP, Tea Party All About ‘Persuasive Corruptive’ Greed

Jesus, do I have to tell you EVERYTHING!? The God Damn Cold Killed His Ass!!

What Killed Otzi the Iceman?

Well, other then that Mrs. Lincoln, how did you like the play?

STUDY: Mosques in America nearly double since 9/11…

You know what Afghans..Go Fuck Yourselves, you Neanderthal bastards..

Afghan government calls for trial for Quran-burning soldiers…

‘Cept for these few, there are no words..

via Theo Spark

So umm, what do the cops do?

Mom allegedly assaults man trying to give son drugs

A Missouri mother is facing assault charges in a case where she allegedly struck a man she says was supplying her son with heroin, Fox 2Now reports. 

Sherrie Gavan says she felt threatened during a conversation with the man. Gavan’s son Clayton is a teenager who got hooked on the drug while still attending high school. He tells the story so many do about trying to get clean.

Read more: http://www.foxnews.com/us/2012/02/29/missouri-mom-allegedly-assaults-drug-dealer-trying-to-supply-son-with-heroin/?test=latestnews#ixzz1no0nEY3L

Bistro Beef Loin..

WebMD Recipe from EatingWell.com

Tenderloin is the most luxurious cut of beef. Although it’s a fantastic dinner-party dish, leftovers the next day are pure heaven. Trim off any visible silver skin, the translucent, tough membrane lying along the outside curve of the tenderloin.

Servings: 12

Yield:12 servings

Total Time: 1 hour 10 minutes

Prep Time: 25 minutes

Recipe Ingredients:

1. 1 3-pound beef tenderloin, trimmed of fat
2. 2 tablespoons extra-virgin olive oil
3. 1 teaspoon kosher salt
4. 1/2 teaspoon freshly ground pepper
5. 2/3 cup chopped mixed fresh herbs, such as chives, parsley, chervil, tarragon, thyme
6. 2 tablespoons Dijon mustard

Recipe Steps:

1. Preheat oven to 400 degrees F.
2. Tie kitchen string around tenderloin in three places so it doesn’t flatten while roasting. Rub the tenderloin with oil; pat on salt and pepper. Place in a large roasting pan.
3. Roast until a thermometer inserted into the thickest part of the tenderloin registers 140 degrees F for medium-rare, about 45 minutes, turning two or three times during roasting to ensure even cooking. Transfer to a cutting board; let rest for 10 minutes. Remove the string.
4. Place herbs on a large plate. Coat the tenderloin evenly with mustard; then roll in the herbs, pressing gently to adhere. Slice and serve.

Recipe Nutrition:

Per 3-oz. serving: 185 calories; 9 g fat ( 3 g sat , 4 g mono ); 67 mg cholesterol; 1 g carbohydrates; 0 g added sugars; 24 g protein; 0 g fiber; 178 mg sodium; 214 mg potassium.

Nutrition Bonus: Selenium (40% daily value), Zinc (30% dv).

Exchanges: 3 lean meat

Special Health Consideration(s):